Garlic roti

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Garlic roti. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Garlic roti is one of the most popular of current trending foods on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Garlic roti is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Garlic roti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic roti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Garlic roti using 7 ingredients and 7 steps. Here is how you cook it.

Breakfast

Ingredients and spices that need to be Make ready to make Garlic roti:

1. 12-15 cloves garlic
2. 1 bowl Jowar flour
3. 1/2 cup Rice flour
4. 1 cup Curd
5. 1 tsp Ginger chilli paste
6. to taste Salt
7. as needed Oil

Instructions to make to make Garlic roti

1. First take garlic and roughly crushed in mixer
2. After tat take flour add all the ingredients including garlic
3. Add oil and Make a semi solid type dough not liquid
4. Take a pan 1 t spoon put oil and spread tge dough with the use of hand only
5. Heat on medium slow flame flip another side and put for 4 to 5 mins
6. Your roti is ready
7. It's a traditional dish

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So that is going to wrap it up with this special food Simple Way to Make Favorite Garlic roti. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!