Onion Rava Dosa (Onion Pancakes)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Onion Rava Dosa (Onion Pancakes). It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Onion Rava Dosa (Onion Pancakes) is one of the most favored of current trending foods on earth. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look wonderful. Onion Rava Dosa (Onion Pancakes) is something which I've loved my whole life.
Many things affect the quality of taste from Onion Rava Dosa (Onion Pancakes), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Onion Rava Dosa (Onion Pancakes) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can cook Onion Rava Dosa (Onion Pancakes) using 10 ingredients and 8 steps. Here is how you can achieve it.
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Onion Pancakes/Onion Rava Dosa is a quick and easy recipe and is made with ingredients easily available in the kitchen pantry. Main ingredients used are semolina, rice flour, yogurt and onions and generally served with chutney, pickle, ketchup or any gravy dish.
This batter can also be made thin which will yield crispy and flaky dosa.
Ingredients and spices that need to be Take to make Onion Rava Dosa (Onion Pancakes):
- 1 cup Semolina
- 2 tbsp Yogurt
- As needed Water (As required)
- 2 tbsp Rice Flour
- to taste Salt (As required)
- 1 tsp Cumin Seeds (Crushed)
- 1 tsp Ginger Garlic Paste
- 2 Onions (Finely Chopped)
- 2-3 Green Chillies (Finely Chopped)
- As needed Oil (For Greasing and Cooking)
Instructions to make to make Onion Rava Dosa (Onion Pancakes)
- Firstly, in a mixing bowl, add semolina.


- To the semolina, add yogurt and water. Mix it well into a thick batter. Rest the batter for 2 hours making sure the rava has absorbed the water.


- After 2 hours, add little water and mix well. Add the crushed cumin seeds and salt and mix.


- Add rice flour and mix. Add little water and mix well. Add ginger garlic paste. Mix well making sure there are no lumps.



- Add the green chillies and onions and mix well. Add little water and mix well. The batter should be not too thick and not too thin.



- Heat a pan on medium flame. Grease it lightly using little oil. Pour a spoonful of the batter. Cook on medium flame, using little oil, till they turn golden brown in colour from both the sides. Repeat with the remaining batter.


- Onion Pancakes are ready. Serve them immediately with pickle, ketchup or any chutney of your choice.



- It can also be served with any gravy dish.

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So that's going to wrap it up with this special food How to Prepare Any-night-of-the-week Onion Rava Dosa (Onion Pancakes). Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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